Easter Brunch&
Dinner
The following is a list of BUFFET CULINARY STATIONS
you will be able to savor from 10:30am to 3:30pm
LAST SEATING FOR BRUNCH IS 2:00pm
75 pp
Brunch Close at 3pm*
Easter Brunch
Food Festival
*please note that we will be closing doors from 4 to 5pm to allow sanitary cleaning, and resetting for restaurant dinner service
The Breakfast Corner
available from 10:30am to 2:30pm
Tailored Omelet Station
Waffles
Pancakes
Mini American in Paris
House Fries Potatoes
Turkey Link Sausage
Crispy Bacon
The Kids Corner
Mozzarella sticks, Marinara Dip
Chicken Fingers & French Fries
Spaghetti with Meatballs
The Easter Corner
European Easter Specialties
“Antipasto Italiano”
Salame – Bresaola – Prosciutto
Assorted Cheeses
Colored Hard-boiled Easter Eggs
Slider Caprese tomato & mozzarella
Slider curry chicken salad
“Torta Pasqualina” Artichokes, Spinach, Ricotta, Egg
“Torta Rustica” Cheese bread with salami and ham
Russian Salad & Deviled Eggs
The Raw Bar
Virginia Oysters
Shrimp Cocktail
Smoked Salmon
Soup & Salads
Primavera Spring Soup
Greek Salad
DB salad
Fruit Salad
Appetizers
Hummus, Crudités
Roasted Pepper Hummus, Crudités
Dolma
Caponata
Panzarotti
Falafel
Main Courses,
Carving Stations & Sides
Carved Roasted NZ Lamb
Carved Turkey Breast
Carved Prime Rib - horseradish cream
Carved Pork glazed
Roasted Fingerling potatoes with garlic and rosemary
Mashed Potatoes
Brussels sprout or Green beans
Fried Onion rings
Lobster Mac & Cheese
Beef Ravioli – Ossobuco Ravioli (remaining)
Sesame sauce Mahi Mahi
Vegan Fried Rice
Easter' Sweets Buffet
Chocolate Fountain
Churros, Marshmallows, Cream Puffs
Assorted Chocolate bunnies and eggs
Mini Cheesecake
Mini Choco-cake
Mini Carrot-cake
Mini-Tiramisù
Mini Choco-mousse
Mini Pavlova
French Macarons
Limoncello cakes
Mini Fruit Tartelettes
Mini chocolate-pistachio Tartlettes