
EASTER BRUNCH CHOICES
The following is a list of food preparations you will be able to savor at our easter brunch, from 10:30am to 2:30pm. We reserve the right to modify this list at any time without notice.
The Breakfast Corner
Omelet Station
Waffles
Pancakes
Scrambled Eggs
Home Fries Potatoes
Crunchy Bacon Strips
Turkey Link Sausage
Kids Corner
Fried Chicken Fingers
French Fries
Mac & Cheese
Pasta with Meatballs
The Raw Bar
Oysters
Shrimps
Ceviche
The Israeli Stand
Hummus, Crudites
Matzo-crusted Chicken Schnitzel
Seared Scottish Salmon, Horseradish sauce
Homemade Mashed Potatoes
The Spanish Joint
“Empanadas”
Fried Calamares
Super Jumbo Paella
The French Corner
“Brie-en-Croûte” - Baked whole Brie wheel
“Gigot à l’Estragon” - Lamb leg (carving)
“Gratin Dauphinois” - Potato gratin
The Lebanese Stand &
Frying Cauldron
Chicken Shawarma
Dolma
Hummus
Babaganoush
Falafel
Fatayer (spinach fritters)
The Italian Station
“Minestra Primavera”
“Antipasto Italiano” - assortment of Italian cured meats and condiments
“Uova Pasquali” Colored hard-boiled eggs
“Insalata Caprese” - Tomato and Mozzarella salad
“Pasta della Nonna” (baked penne, tomato sauce, mozzarella, fried eggplants)
“Torta Pasqualina” (with artichoke, egg and spinach)
“Ciambellone di Pasqua” Rustic brioche with salami and ham
The Vegan Shed
Vegan Tempeh rice
Lentil Soup
Dolma
Hummus
Babaganoush
Salad Bar
Sweet Easter Temptations
Chocolate Fountain (Angel-cake, Churros, Strawberries, Bunny marshmallows, choux-cream puff)
Mini Cheesecake,
Mini Choco-cake,
Mini Carrot-cake,
Mini Matzo-Tiramisù,
Mini Choco-mousse,
Mini Prosecco gelée
Baklava
French Macarons
“Colomba”
“Pastiera”
Assorted Chocolate Eggs
…and more